Description
Touraine, Loire, France…..
A gorgeous Chinon from 40+ years old vines grown on silty sands. Shining with elegance throughout, the 2019 Perruches shows a warm and inviting palate filled with precise, terroir-inflicted spicy fruit; it displays some ripe and mouth-watering tannins, and a gentle texture; needs one hour of opening to reveal its stuffing; try with pork, duck, venison…
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